Posts Tagged ‘australia’s best’

Where are the Best Butchers in Australia

Monday, December 9th, 2013

Traveling does not only include going to the famous spots, shopping, or dining in the most recognized restaurants of the country you are at. There are also those travelers who would prefer to go to the grocery store, buy all the ingredients of a dish they want to prepare and they are the ones who will cook in their place.


If you happen to be in Australia and you’re the kind of traveler who will do things on his own (even cooking), then you don’t have to worry. If you plan on preparing meat dishes while you stay there, Australia’s got the best butchers.

Here is a list of them:

• Gordon and Luxton Gourmet Butcher

Thus butcher shop owned by Chris Luxton (hence the name of the store) just opened way back in 2010 at Graceville. They are known to supply some of the equally famous restaurants in town. Gordon and Luxton Gourmet Butcher has their own way of curing their steak, sausage and burger meat that makes them already flavorful. Their steak can be bought without bones if you choose not to do much cooking designs with it. In addition, their burger is a lot tastier because they incorporate lamb fat and they spice it up with garlic, pepper, paprika, salt, parsley and onion. Lastly, their sausage is made up purely of beef and seasoned with bits of carrots, parsley and onion.

• Vermy’s Quality Meats

As the name itself suggests, Vermy’s ‘QUALITY’ Meats. Indeed they have all kinds of pristine cut meats. One of their best sellers is their sausages which are a combo of pork, fennel and veal. Also their burger meats which are made of chuck and gravy beef are best for barbecues.


• Peter G Bouchier

Bouchier is considered to be the best in Melbourne. Its uniquely made sausage consists of spices which are taken from Britain, also bread and mace. These are what make it succulent and rich in taste. Furthermore, the secret of the mouth-watering taste of their steak meat are the ingredients of the marinade which is comprised of simple stuffs like oregano, lemon and the healthiest oil, olive oil.

Want to cook spit roast at home? Then, these butchers can help you get the best meat for the menu. However, if you don’t want to sweat over cooking, you have the option to simply call and order the best tasting spit roast from Hills District Spit Roast Catering.

Must Try: Best Pizzas in Sydney

Monday, November 18th, 2013

pizza 1

Are you a pizza fanatic? Craving for some pizza today? Do you want to know where you could possibly get the best pizza in Sydney? Just in case you haven’t gone around the city yet, here are some of the best places to get the best pizzas you could ever taste. These pizza shops have also been recommended by people from in and out of Sydney. Make sure you drop by these spots today.

Gigi Pizzeria. What some mammoth woodfire oven pizza? You definitely find it nowhere else than Gigi Pizzeria. It’s actually in Newtown. The place as well as the food served shows what real traditional pizza in Australia is.

Frankie’s Pizza. Get some Aperol, Campari and Fernet for $5 or the $16 whole pizza whether you take it home or dine there.

Rosso Pomodoro. If you are not too particular whether the pizza is made in an electric or brick oven, then come to this pizzeria. Although they do it using the electric oven, you will still enjoy the traditional taste that you will surely indulge.

Pizza Mario. There are only two pizzerias in Sydney holding the seal of approval from the Italian governing body for pizzaioli, Verace Pizza Napoletana. One of them is Pizza Mario. This simply means you can never go wrong coming here and getting your slice of pizza or perhaps one whole pizza for the gang.

pizza 3

Napoli in Boca. Want some pizza-cheese overload? Make sure you oder its Four Cheese Pizza. However, experts warn to be careful with your consumption. Going beyond more than two slices would take you down into lactose coma.

Check these places right away. No time? Have them delivered! Want some of these on you party, but your budget won’t allow? No worries! You can always have bite-sized pizzas on your finger food menu. You can get it from the best caterers in Australia like the Northern Sydney Spit Roast Catering, which does not only serve sumptuous spit roasts but pizzas as well. Check out their fingerfood menu.

Australia’s Best Burgers

Monday, November 11th, 2013

Australia has been known to all parts of the world as a place where you can find almost heavenly tasting food servings. This can be predicated from the fact that Australian chefs specialize in skilled food preparation. One of the known Australian specialties and delicacies are authentic Australian burgers.
What restaurants in Australia serve the best burgers? Find out below.

Best Burgers

The Merrywell. Come to Merrywell, and you will certainly have the best burger experience in your life. Merrywell offers the best burger in Australia as attested by locals and tourists. Served with the tastiest burger sauce and crunchy fries, burgers in this place in town are nothing else but glorious. The restaurant is located at CR Clarendon St and Crown Riverside of Southbank.

Beatbox Kitchen. There are several Beatbox kitchen restaurants all over Melbourne which means their burgers can be easily accessed. The burgers are known to have the softest bun there can be, they can even melt in your mouth as you savor the juicy patty spiced up by Stereo sauce.

Huxtaburger. The burger place can be found in Collingwood. Their burgers are appreciated by most consumers as the sweet taste of the bun is equally complimented by some salty taste of the burger patty. The sauce is amazingly great, to complete the package.


Parlour Dinner. If you visit Australia during the summer season then come to Parlour Dinner at Windsor. The burgers offered here are perfect for the summer season as they are made from fresh ingredients. You can have some fries. You may also prefer some onion rings. Order up a milkshake or a fruit juice and you have a perfect summertime burger meal!

Belle’s Dinner. Who says eating burgers are only ideal for happy go lucky guys? Come to Belle’s Dinner and realize that burgers can also be a fine meal too!

Want burgers and spit roast on your next party? Call your favorite Parramatta Spit Roast Catering today.

Australia Originals

Monday, September 23rd, 2013

There is no doubt that Australia is indeed rich food house. Australia takes pride of its finest recipe of kangaroo meat dishes. But aside from delicious kangaroo meat dishes, Australia also takes pride of its original food servings.
They may not be the typical dishes and food bites you can find in parties in Sydney, but they have already become a part of the Australian culture.

What are the food servings that can be originally found in Australia?


Anzac Biscuits. The historical Australian biscuits can be traced origin during the World War I. In the past, the biscuits are lovingly prepared by the wives of the soldiers. The biscuits were made from flour, rolled oats, desiccated coconut, butter, bicarbonate soda, water and golden syrup. The biscuits are accessible war items because they can be easily preserved and can last for a long period of time. Today, Anzac biscuits are well associated with Anzac Day which is celebrated every 25th of the year. The biscuit serves as a commemorative food serving of the members of the Australian and New Zealand Army Corps.

wittchety grub

Witchetty grubs. For centuries, Australia has been enjoying eating the grub raw. It is actually a nut flavored bite serving and remains to be of Australian origin. As a matter of fact, you can never find the witchetty grub anywhere in the world.


Lamingtons. In all parts of the world, we can find several items that are considered with national significance. In Australia, the lamingtons is known as Australia’s national cake. The sponge cake is usually in a square shape that can be cut into halves. Normally, it is filled with jam or whipped with cream in the middle and topped with desiccated coconut.

fish and chips

Fish and Chips. What else is best prepared in Australia other than the favorite fish and chips dish? Fresh fish with some fries, flavored by lemon and salt is simply irresistible.

barbecue snags

Barbequed Snags. The Australian snag is a favorite barbeque item and served with freshly baked bread with some barbeque sauce and onions.

Want these dishes on your next party? Talk to the best Sydney caterers today. They might be able to help you in coming up with these sumptuous and culturally significant food menus.