Archive for May, 2009

Caterers Wife Never Wrong

Friday, May 29th, 2009

http://www.youtube.com/watch?v=DVX5jMHhpog

Finger Food Caterers 1800-727-843

Thursday, May 28th, 2009
Or click below for our fabulous menus online!

Get your fingerfood delivered piping HOT, simple and effective, while high presentation!

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Gourmet Finger Food Caterers

Tuesday, May 26th, 2009

Deluxe Canapés

from sydneys favourite caterer www.mrfingerfood.com.au 

Cold Canap̩s Р$3.95 per person per item

  • Smoked Duck with Caramelised Onion
  • Prawn Tartlets
  • Crab & Dill Pancake Wheels
  • Vegetable Skewers
  • Avocado & Smoked Turkey Boat
  • Blue Swimmer Crab & Leek Tartlets
  • Caramelised Onion & Goat Cheese Tartlets
  • Kalamata Olive Fetta & Prawn Skewers
  • Mozzarella & Semi Dried Tomato Tartlet
  • Duck, Chicken, Crab or Vegetable Rice Paper Roll
  • Californian Style Sushi Rolls
  • Smoked Salmon Pin Wheels
  • Vegetable Frittata
  • Oyster Bloody Mary
  • Prawn & Shallot Skewers
  • Crab & Dill Pancake
  • Stuffed Fetta & Spinach Mushrooms

Hot Canap̩s Р$3.95 per person per item

  • Mediterranean Fish
  • Thai Fish Cakes
  • Lamb, Beef or Chicken Mini Souvlakia
  • Vegetable Curry Puffs
  • Mini Beef & Guinness Pies
  • Salmon Bon Bons
  • Chicken, Beef or Lamb Mini Mignons
  • Vegetable Curry Fillos
  • Peking Duck Spring Rolls
  • Prawn & Shiitake Mushroom Wraps
  • Sate Beef or Lamb Skewers
  • Tandoori Lamb or Chicken Skewers
  • Steamed Pork Buns
  • Roast Capsicum & Fetta Quiche
  • Pakora Vegetables
  • Chicken & Ginger Wonton
  • Prawn Skewer

Sydney Caterers All Suburbs 7 days

Sunday, May 24th, 2009

Top Five Questions to Ask Your Caterer at www.mycaterer.com.au

Finding a local catering company is easy, but finding one that understands your particular needs and meets those needs is another matter altogether. Catering is a deceptively subtle art that, when done well, it looks effortless and meant to be, but if it’s done poorly…well, it can be an unmitigated disaster.
While most people have trouble remembering what they had for dinner yesterday, we all remember our best and worst meals. Its also important to understand that great catering extends beyond the taste of the food, and includes everything for presentation of the food and accompanying decor to the efficiency and demeanor of service staff. So, with this is mind here are the top five things to look for from your prospective caterer.
Track Record
Make sure that the catering company you’ve chosen is comfortable with, and has experience in handling the particulars of you’re event. While it’s not necessary that the company being considered has worked in the venue you’ve picked they must do a site inspection with you., A detailed site inspection, well in advance of the day, will give you a chance to draft a floor plan laying out food stations and bar placement. It also helps to look at the little things adequacy of power supply and proximity of electrical plugs. Coffee urns and portable convection ovens draw a huge amount of power so make sure there is access to the electrical panel incase a breaker is accidentally tripped.

Insurance
Make sure your chosen catering company has adequate insurance for any mishap. Chances are, if something does go wrong, it’ll be a relatively small thing like a burnt countertop, but will your caterer be willing and able to fix it? A good catering company should carry insurance coverage between 2 million and 5 million dollars.

You get What you Pay For
Having an accurate budget for your event can save you a lot of headache. While it goes without saying that everyone wants the best of the least, you really do get what you pay for. If, for instance, you’ve asked four companies to bid on your job and one quote is a lot lower than the others, a bell should go off. What are they not promising and what corners are being cut for them to deliver their service that still allows for profit?

All in One House
Unless you’ve hired an event planner (or you’re one yourself) it’s best to work with a caterer that does it all, from the obvious menu planning, to things like organizing rental contracts, liquor licenses, decor, and staffing.. Having one responsible point of contact for the previous items insures that nothing gets missed and there is someone assuming total responsibility

Flexibility
How much time will your caterer devote to your event? If you’re planning a large event like a wedding, the correspondence could fill a book. Everything changes, guests list go up and down, weather might affect rental lists, so is you’re caterer prepared to work with you?

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Queensland Caterers 1800-251-440

Friday, May 22nd, 2009

Brisbane, Surfers Paradise, Gold Coast

click to see if we cover your area then get your free  quote from up to 6 great caterers

spit roasts ,barbecues, finger food ,cocktail parties, hot and cold platters

www.cheapcatering.com.au 

Boxed Lunches Office Caterers

Friday, May 22nd, 2009
Boxed Lunches from australias leading caterer www.fingerfood.com.au Minimum 30 boxes
48 hours notice required
Add 10% GST

Catering for:
All day conference & seminar catering
Morning & afternoon teas
Health conscious groups
Training days
Coach tours
Boat trips
Walking tours & picnics
School lunch box & Department of Education Crew & production catering
Any where you have a group of 30 -5000 guests

Delivery
Charges for delivery $30 from our kitchen, Sydney or Melbourne Please allow a 45 minute window for delivery. We recommend that you schedule your delivery at least 45 minutes prior to the time you would like your meal ready to serve.

Presentation
Unless otherwise arranged, all orders will be presented in a high-quality disposable box.

$11.95 PER STANDARD PACK
Minimum 30 packs

Large standard sandwich
Small cake
Piece fresh fruit apple
Juice poppa
$12.95 Traditional Pack
Large Deluxe sandwich
Chocolate bar
Fresh fruit apple
Juice or water
$14.95 Deluxe Pack
Large Gourmet sandwich
Snack bar
Cake
Fresh fruit apple
Juice or water
$16.95 Corporate Pack
large gourmet sandwich
Small quiche
Mini muffin
Snack bar
Fresh fruit salad
Juice or water
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Sydney Funerals Catering

Thursday, May 21st, 2009

Funeral Catering and Bereavements Menu

Fabulous Finger Food is Melbourne and Sydneys funeral catering specialists. Fabulous Fingerfood has the experience, the passion and the quality of our products and the reputation to ensure that your last minute catering requirements are taken care of by a trusting, caring catering company.

Fabulous Finger Food has a beautiful selection of menus for you to choose from, and can povide both fully staffed functions in either your home, church hall, or other venue or your choice. Alternatively, Fabulous Finger Food provides an excellent service of simple drop off catering delivered to you at a time convenient with the days planning.

For recommendations for your order requirements, please call us on 1300 850 720 – Melbourne or 1300 735 020 – Sydney.

Below are some of our most popular options for funeral catering requirements, although of course please check our full range of
Rounds of Sandwiches for your guests;

7 Varieties of gourmet sandwiches including All sandwiches are prepared using daily baked swiss bread, both white and multigrain varieties are used.

  • Chicken Breast Fillet with Basil Pesto and slices of fresh roma tomato.
  • Tasty Cheese, Ham off the bone & Sweet Mustard Pickle
  • Tuna, avocado, lemon, dill, and mayonaise
  • Fresh Egg, Lettuce and Mayonaise
  • Freshly roasted Beef, wholegrain mustard and roma tomato.
  • Tasty cheese, Lettuce and roma tomato with Basil Pesto
  • Advocado and sliced Turkey

Platters of Hot Finger Food to your guests;

    (Our classic flakey pastry, with premium beef, served with Tomato Relish)

  • Vegetable Spring Rolls
    (Crispy filo pastry with asian vegetables, served with a sweet chili sauce)
  • Beef Cocktail Dim Sims
    (Dim sim, with beef and Asian vegetables, served with a soy sauce)
  • Vegetable Samousa
    (Made to traditional Indian recipe, with curry style vegetables)
  • Miniature Pizzas
    (Freshly prepared dough, House Special, Hawaiian, and Vegetarian)
  • Chicken Breast Fillet Bites
    (Ccoated with a light tempura style coating, served with Honey Mustard)

Platters of Fruit
– Seasonal Varieties, generally including grapes, watermelon, canteloupe, pineapple and strawberries.

Delivered to you hot and ready to heat. Simply take off the protective foiling and serve to your guests.

Cost per person: $19.95 per guest.