MrFingerfood New Finger Food Menu

Sample of Canapès

Cold

Smoked Salmon Blinis with Horseradish Cream
Bloody Mary Shots
Tomato, Mozzarella & Black Olive Kebabs
Mini Prawn Tartlets topped with Lime & Dill Mayonnaise

Wraps with Goat’s Cheese, Mint & Roasted Red pepper or Smoked Salmon and Chive Cream Cheese
Parmesan Shortbread topped with Parsley Pesto & Tomato
Granary Squares topped with Rare Roast Beef
Quail’s Egg & Tomato Picks sprinkled with Herbs and Celery Salt
Smoked Duck Tartlets with Hoisin Sauce
Asparagus & Palma Ham Bundles

Hot (choice of 2)

Glazed Sausages with Honey & Mustard Dip
Filo Rolls with Herbed Artichoke and Parmesan
Filo Triangles with Saffron, Onion & preserved Lemon
Huntsmen, Date or Devil on Horseback
Thai Chicken Sausage Rolls
Warm Cheese Fondue served with Crunchy Cubes

This entry was posted on Saturday, May 31st, 2008 at 6:44 am and is filed under Caterer News. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.